Browse Items (2870 total)

This study was conducted to assess the performance of three high protein beans (Parkia biglobosa, Glycine max and Treculia africana) in dawadawa (fermented condiment) production. The beans of the crops were boiled for an hour and then fermented for…

Christopher Nobes, Robert Parker - Comparative International Accounting, 14th Edition-Pearson (2020).pdf

Education Research International - 2022 - Asosega - Comparing Bayesian and Maximum Likelihood Methods in Structural.pdf
Students’ satisfaction in the university environment is essential to both the student (customer) and management of the university. Satisfied students are determined to succeed in their academics, and this sustains their loyalty and trust, which…

Comparing-flavor-profiles-of-dark-chocolates-refined-with-melanger-and-conched-with-Stephan-mixer-in-various-alternative-chocolate-production-techniques.pdf
The use of alternative equipment for chocolate production is gaining attention in recent times in many countries. This is due to the lower cost of investment and maintenance, multi-functionality, and lower throughput. This study was conducted to…

Parameters in chocolate rheology, namely shear viscosity and yield stress, are important in manufacture and directly influenced by product particle size distribution (PSD) and composition. The Casson model was the standard confectionery industry…

Cheryl Schmidt - Complete A+ Guide to IT Hardware and Software_ AA CompTIA A+ Core 1 (220-1001) & CompTIA A+ Core 2 (220-1002) Textbook (2020).pdf

(Chapman & Hall_CRC The R Series) Arthur Charpentier - Computational Actuarial Science with R-Chapman and Hall_CRC (2014).pdf

Computational Intelligence and Quantitative Software Engineering.pdf

Computational Intelligence and Quantitative Software Engineering.pdf

T. Ananth Kumar - Computational Intelligence_ Theory and Applications.pdf
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